Indian Recipes in Gujarati Languange for Your Cook Guide
Indian recipes in Gujarati language will be your guide to cook the Indian food. Like this one, dhokli nu shaak. If you want to make this dish you can prepare ½ teaspoon chili powder, salt, pinch of black pepper powder, 100 gm chickpea flour, pinch of turmeric powder, 1 teaspoon carom seeds, water, 1 tablespoon oil, 1 teaspoon cumin seed, 6 curry leaves, ½ teaspoon garam masala, 1 cup butter milk, and pinch of asafoetida.
Now, you can start your cooking time with read the Indian recipes in Gujarati language. Please start with put your chickpea flour, chili powder, turmeric powder, black pepper powder, carom seeds, water, and salt in a bowl then mix them well. Then you can boil water in a pan and grease dish using oil then add your mixture on it. Let’s put the dish on pan and let it cook. After they’ve finished, you can cut them into small pieces. The next step you should heat your oil in a pan and cook the curry leaves, asafoetida, and cumin seeds. A few minutes later you can add butter milk. To seasoning you can add the salt and garam masala and continue cook.
Your food is ready now. You can serve it as soon as possible. But, remember you need to garnish your food first. If you want to try another Indian food, please search and try Indian recipes in Gujarati language.