Cook with Indian Okra Recipes at Your Home
Indian okra recipes will give you some new creations to make delicious food from okra. Like this one dish, the Indian-spiced okra. To make this dish, prepare all of the ingredients first.
- 1 pound small to medium okra pods
- 1 tablespoon canola oil
- ¼ teaspoon curry powder
- 1 teaspoon ground coriander
- ¾ teaspoon brown mustard seeds
- 1 teaspoon finely chopped Serrano chile
- ½ teaspoon kosher salt
It’s the time for cooking your okra. Please read the Indian okra recipes and follow the direction below.
- Prepare your skillet in over medium-high heat for cook the mustard seeds. Cook until toasted and fragrant.
- Add the remaining ingredients and canola oil. Cook together and remember to always stirring.
- Cover the ingredients and reduce the heat. Continue cooking for 8 minutes and remember to always stirring.
- Uncover then increase the heat and continue cooking for 2 minutes.
The delicious Indian-spiced okra is ready to eat. Transfer your okra in a plate then garnish before serve. You can enjoy the okra for lunch and try other Indian okra recipes for the next delicious dish.
Posts related to Cook with Indian Okra Recipes at Your Home
